Photo by Mahmoud Fawzy on Unsplash
Who does not know the well-known Japanese restaurant, Sushi Tei? Since 2003, Sushi Tei stepped into the business slowly but surely. Starting with just a few outlets in Jakarta, now you can even find Sushi Tei in Bali! What makes Sushi Tei so popular? Check this out!
1. Japanese Culinary with Indonesian Taste
Even though it is labeled as a Japanese restaurant, but the taste of spices and the menu variations suit the Indonesian taste bud. It is because they create the various menus using Indonesian ingredients creatively. If you find fresh uncooked sushi in Japan, in Indonesia you will find a grilled salmon wrapped in rice and nori.
2. Elegant and Comfy Decoration
On each of Sushi Tei restaurants, you will feel a comfortable dining sensation. Besides the use of a concept of a real Japanese restaurant, they also make the room interior as comfy and elegant as possible. This is proved by their lounge room, VIP room, and modern sushi bar.
Photo by Vinicius Benedit on Unsplash
3. The Food Safety Certainty
The foods in Sushi Tei have been certified as safe and healthy, proven by some food safety tests in HACCP (Hazard Analysis and Critical Control Point) certification. So you don’t have to doubt their quality and their way of cooking, all of those are guaranteed to have a certain quality and be inspected strictly.
4. Competitive Price
Although it looks like a luxurious restaurant, the price is actually pretty competitive compared with other restaurants. No wonder, they have high-quality foods and services, so the price is totally worth it.
5. Innovative and Various Menu
In Sushi Tei, you will not only find a sushi menu but a complete Japanese culinary menu. From Japanese appetizers such as Sashimi Salad to desserts such as Taiyaki (a fish-shaped ice cream). Also for the main course. From packages of sushi, ramen, udon, bento, to sashimi. These menus are already adapted to Indonesian culture so they will suit Indonesian taste buds perfectly.